Growing up, I always ate the dough raw from the refrigerator (explains a lot, doesn’t it?), but they’re also good when sliced thin and baked.<\/p>\n\n\n\n
Ingredients Growing up, I always ate the dough raw from the refrigerator (explains a lot, doesn’t it?), but they’re also good when sliced thin and baked. Ingredients 1 cup Crisco1 cup brown sugar1 cup sugar1 teaspoon salt2 eggs3 cups flour1\/2 teaspoon soda3\/4 cup nuts Instructions Blend together Crisco, sugars and salt. Beat in eggs, one at […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-115","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/pages\/115","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/comments?post=115"}],"version-history":[{"count":4,"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/pages\/115\/revisions"}],"predecessor-version":[{"id":698,"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/pages\/115\/revisions\/698"}],"wp:attachment":[{"href":"http:\/\/mattisch.com\/index.php\/wp-json\/wp\/v2\/media?parent=115"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
<\/strong>1 cup Crisco
1 cup brown sugar
1 cup sugar
1 teaspoon salt
2 eggs
3 cups flour
1\/2 teaspoon soda
3\/4 cup nuts
Instructions
<\/strong>Blend together Crisco, sugars and salt. Beat in eggs, one at a time. Stir in flour, sifted with soda. Add nuts.
Shape in roll about 2 1\/2 inch diameter. Wrap in wax paper and chill.
Bake on greased cookie sheet at 375 degrees for 8-10 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"